The Marine Conservation Society has developed a system to help consumers choose the most environmentally sustainable fish. Fish to Eat are rated 1 and 2, Ratings 3 and 4 mean don’t eat too often. Fish to consider avoiding are rated 5.
Ling (Molva Molva). Ling has a long slender body with a bronze tint, greenish-brown marks, and a white belly. It can grow up to 1.5 metres long.
Box weight: 10Kg
